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Fundamentals of Indian Cooking By R. Mangal by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sublime Pub. Jaipur 2001
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

2.
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Fundamentals of Indian Cooking By R. Mangal by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sublime Pub. Jaipur 2001
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

3.
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Fundamentals of Indian Cooking By R. Mangal by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sublime Pub. Jaipur 2001
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

4.
No cover image available No cover image available
Fundamentals of Indian Cooking By R. Mangal by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sublime Pub. Jaipur 2001
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

5.
No cover image available No cover image available
Fundamentals of Indian Cooking By R. Mangal by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sublime Pub. Jaipur 2001
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

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House of Wisdom: Central Library
Suresh Gyan Vihar University, Mahal, Jagatpura Jaipur,India.
Contact – Dr. Pramod Singh, Chief Librarian
Contact – 9413326520
E-mail: pramod.singh@mygyanvihar.com
             
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