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201.
Sakaratmath Soch By N.V. Peel by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Manjul Pub. Hohse, Bhopal 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

202.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

203.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

204.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

205.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

206.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

207.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

208.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

209.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

210.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

211.
Modern Food Micro-Biology By J.M. Jay by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: CBS, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

212.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

213.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

214.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

215.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

216.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

217.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

218.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

219.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

220.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

221.
Fundamentals of Food & Nutrition By S.R. Mudembi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

222.
Managing Human Resources By J. Weightman by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

223.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

224.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

225.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

226.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

227.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

228.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

229.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

230.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

231.
Managing Human Resources By J. Weightman by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Jaico Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

232.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

233.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

234.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

235.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

236.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

237.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

238.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

239.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

240.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

241.
Daawat By P. Pant by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Allied Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

242.
Art of Indian Cuisine By R. Mohan by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Roli Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

243.
Art of Indian Cuisine By R. Mohan by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Roli Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

244.
Art of Indian Cuisine By R. Mohan by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Roli Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

245.
Art of Indian Cuisine By R. Mohan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Roli Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

246.
Art of Indian Cuisine By R. Mohan by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Roli Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

247.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

248.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

249.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

250.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

251.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Not available: Suresh Gyan Vihar University Library: Checked out (1).

252.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

253.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

254.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

255.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

256.
Food & Beverage Service Traning Manual By S. Andrews by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

257.
A Taste of India By M. Jaffrey by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Pavilion Books, London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

258.
The Food of India By J. Lowe by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Om Bros. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

259.
Professional Chef The Art of Fine Cooking By A. Saraswat by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UBSPD, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

260.
Professional Chef The Art of Fine Cooking By A. Saraswat by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: UBSPD, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

261.
Food Science By B. Srilakshmi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

262.
Food Science By B. Srilakshmi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

263.
Food Science By B. Srilakshmi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

264.
Food Science By B. Srilakshmi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

265.
Food Science By B. Srilakshmi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1)Call number: 641.3 SRB F.

266.
Food Science By B. Srilakshmi by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Age, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

267.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

268.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

269.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

270.
The Theory of Catering By D. Foskett by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

271.
The Theory of Catering By D. Foskett by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

272.
The Theory of Catering By D. Foskett by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

273.
Hand Book of Analysis & Quality Control for Fruit Vegitable Product By S. Ranganna by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

274.
Hand Book of Analysis & Quality Control for Fruit Vegetable Products By S. Ranganna by
Edition: 2end
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Tata McGraw Hill 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

275.
Modern Cookery By T.E. Philip by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Orient Longman 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

276.
Modern Cookery By T.E. Philip by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Orient Longman 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

277.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Book Power 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

278.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Book Power 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

279.
Elements of Hotel Accountancy By G.S. Rawat by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL HKS Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

280.
Elements of Hotel Accountancy By G.S. Rawat by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL HKS Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

281.
Elements of Hotel Accountancy By G.S. Rawat by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL HKS Books, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

282.
Professional Cooking By W. Gisslen by
Edition: 5th
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

283.
Understanding Baking By J. Amendola by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: John Wiley & Sons 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

284.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

285.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

286.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

287.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

288.
Hotel, Hostel & Hospital Housekeeping By J.C. Branson by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hodder & stroughtoo,London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

289.
Good Wine Guide By R. Joseph by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: D.K. Pub. 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

290.
The complete home confectioner By H Weldon by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Quinted Books, London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

291.
The bread bible By R.L Beranbaum by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: W.W Norton & Com. Newyork 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

292.
The Ultimate Book of Main Course Dishes By J. Fleetwood by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hermes house London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

293.
Kebabs & Chutneys Breads By D. Kumar by
Edition: NULL
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: NULL UBS Pub. New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

294.
Hand Book of Whisky By D. Broom by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Chancellor Press, London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

295.
Ice Cream By S.C. Poole by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Conran Pub. London 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

296.
Art of Indian Cuisine By R. Mohan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Roli & Jansson, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

297.
Art of Indian Cuisine By R. Mohan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Roli & Jansson, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

298.
Art of Indian Cuisine By R. Mohan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Roli & Jansson, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

299.
Art of Indian Cuisine By R. Mohan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Roli & Jansson, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

300.
Art of Indian Cuisine By R. Mohan by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Roli & Jansson, New Delhi 2003
Availability: Items available for loan: Suresh Gyan Vihar University Library (1).

Pages



House of Wisdom: Central Library
Suresh Gyan Vihar University, Mahal, Jagatpura Jaipur,India.
Contact – Dr. Pramod Singh, Chief Librarian
Contact – 9413326520
E-mail: pramod.singh@mygyanvihar.com
             
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