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Purchasing : a guide for hospitality professionals Hayes, David K.; Ninemeier, Jack D.

By: Material type: TextTextSeries: Hospitality ManagementPublication details: New Delhi Pearson education 2012.Description: 392p. PBISBN:
  • 9788131765616
Subject(s):
DDC classification:
  • 647.940687 HAD P. book
LOC classification:
  • 647.940687 HAD P. book
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Holdings
Item type Current library Call number Status Notes Date due Barcode Item holds
Books Books Suresh Gyan Vihar University Library 647.940687 HAD P. (Browse shelf(Opens below)) Available DE J395
Total holds: 0

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