Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
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Suresh Gyan Vihar University Library | 664.01 PRJ S (Browse shelf(Opens below)) | Available | FA4944 |
Total holds: 0
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664 KHV Textbook of food science and technology | 664 VEP A Aahar Evam Poshan Vigyan आहार एवं पोषण विज्ञान | 664.00954 ACK P Pratidin Ka Bhartiya Sansadhit Aahar प्रतिदिन का भारतीय संसाधित आहार | 664.01 PRJ S Spices and Condiments | 664.88 LAG Preservation of fruits and vegetables | 664.88 LAG Preservation of fruits and vegetables | 664.88 LAG Preservation of fruits and vegetables |
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