Food Services & Catering Management By R.K. Malhotra
Material type: TextPublication details: Anmol Pub. 2002Description: 432ISBN:- 81-7488-706-7
Item type | Current library | Call number | Status | Date due | Barcode | Item holds | |
---|---|---|---|---|---|---|---|
Books | Suresh Gyan Vihar University Library | Available | D1054 |
Total holds: 0
Hotel Management
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