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Theory of Cookery By K. Arora

By: Material type: TextTextPublication details: Frank Bros. & Co. New Delhi 2004Description: 335ISBN:
  • 81-7170-087-X
Subject(s): Summary: Hotel Management
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Item type Current library Call number Status Date due Barcode Item holds
Books Books Suresh Gyan Vihar University Library Available D852
Total holds: 0

Hotel Management

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