000 00417nam a2200145Ia 4500
008 160910s9999 xx 000 0 und d
040 _cSGVU Library
041 _cEnglish
100 _aRanganna,S
245 _aHandbook of analsis & quality control for fruit & Vegetable Products
_cBy S,Ranganna,
260 _bTata McGraw Hill
_c2007
520 _aHotel Management
650 _aHotel Management
942 _cBOOKS
999 _c34986
_d34986