000 00442nam a2200169Ia 4500
008 160910s9999 xx 000 0 und d
020 _a81-224-1283-1
040 _cSGVU Library
041 _cEnglish
100 _aSubbulakshmi, G.
245 _aFood Processing & Pereservation
_cBy G. Subbulakshmi
260 _bNew Age, New Delhi
_c2006
300 _a298
520 _aHotel Management
650 _aHotel Management
942 _cBOOKS
999 _c34502
_d34502